现在好多年轻人每天都在过着三点式的生活,公司,饭馆,家,几乎平淡又忙碌的让人不舍得去打破它。也许在烹饪中可以找到看似平淡的背后,却有让人惊喜的瞬间。就好比今天在做包子的过程中,就发现了,有些事像包子发酵一样,需要时间去等待,心急吃不了热豆腐...
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